bhindi fry recipe for chapathi

Mix them and continue cooking on medium to high flame. Serve with hot rotiparathasoft phulka.


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Cover and cook for ten minutes in medium flame.

. Once 34 done add the dry masalas and also chopped tomatoes. Cook for a few minutes until it changes the color slightly. After ten minutes veggie absorbs water and cooked completely.

Mix well and cook till the bhindi masala is done. Add few tbsp or a quarter cup of water to cook the vegetable. Firstly prepare onion tomato paste by boiling 1 onion 2 tomato 3 clove garlic 1 inch ginger 10 whole cashew 5 badam in 2 cup water for 10 minutes.

Stir or toss gently at regular intervals. Add the bhindi and salt. Bhindi fryBhindi fry recipehow to make bhindi fryHow To Make Okra FryBhindi Fry Masala By Harshis Kitchen Indian Recipesbhindi masala frybhindi fry drybhindi.

Ingredients 2 tbsp oil ½ tsp mustard seeds ½ tsp cumin seeds ¼ tsp split urad dal ¼ tsp chana dal 1 sprig curry leaves 300 g chopped okra bhindi 1 tbsp lemon juice ¼ tsp turmeric powder ½ tsp red chilli powder ½ tsp coriander powder Salt to taste. Finally add a pinch of garam masala powder. Wash and pat dry the okra in a clothChop the head portion and slit the middle part of okraKeep aside Refer Pics In a bowltake all the spice powdersbesan floursalt sugarMix wellAdd lemon juice and water to make a thick pasteMasala for stuffing is ready.

Eliminate okra letting overabundance dribble off and move to cornmeal. Once done the color will change. Stir fry bhindi and onion together without covering the pan till onions are browned and bhindi is completely done.

In the interim dunk half of the okra in egg combination. Stuff the bhindi with the masala and reserve the remaining masala if any. Heat oil in a pan add cumin seeds when it sizzles add hing and the masala stuffed ladies fingers.

10 min Cooking time. Serve besan wali bhindi dry sabji with rice or chapati. Cool completely and blend to smooth paste.

Step 1 Wash and slit the okra vertically. Mix well and with partly covered lid let the bhindi cook. Stage 1Mix together cornmeal flour garlic powder paprika and 12 teaspoon of the salt in a shallow dish.

Mix well and cook covered on low heat. Once the ladies fingers are cooked turn off the heat. Now add chilli powder and mix.

Do not cover fully otherwise the bhindi will get sticky. Further add 3 chopped onions to the bhindi. How to make bhindi curry with step by step photo.

Now heat kadai with 2 tbsp oil and saute 10 okra. Mix and switch off. Whisk together egg and water in a different shallow dishStage 2Preheat air fryer to 400F for 3 minutes.

Recipe to make Bhindi masala.


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